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Ingredient in bread and beer making – Crossword Clue
The answer to the crossword clue “Ingredient in bread and beer making” is YEAST (5 letters). Most recently YEAST, in the NYT Mini on September 30, 2016.
| Answer | Letters | Pattern |
|---|---|---|
| YEAST | 5 | Y____ |
What YEAST means
- nouna commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
- nounany of various single-celled fungi that reproduce asexually by budding or division
Where this clue appeared
| Date | Puzzle | Answer |
|---|---|---|
| September 30, 2016 | NYT Mini 8A | YEAST |
Other clues for YEAST
- Baker's supply
- What the Jewish bread matzo lacks
- Microorganism used in winemaking
- It helps to raise some dough
- Ingredient in beer, wine and bread
- What causes dough to expand and rise
- Dough raiser
- Baker's leavening agent
- Breadmaking ingredient
- "I only eat unleavened bread now; I'm on the path of ___ resistance!" (groaner)
- Ingredient in beer and bread
- Ingredient that makes bread rise
Need a different length? Try the word finder with pattern letters, or 5 letter words starting with Y.
FAQ
What is the answer to “Ingredient in bread and beer making”?
YEAST (5 letters). Most recently YEAST, on September 30, 2016 in the NYT Mini.
How many letters is the answer to “Ingredient in bread and beer making”?
5 letters, starting with Y (Y____).